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Mayan Chocolate Presentation
Roll up your sleeves and immerse yourself in this interactive chocolate demonstration. This half-day demonstration gets you to involve with the ancient Mayan Way of making traditional ... morechocolate. See how chocolate is grown, harvested and fermented in this jungle backdrop. Participate in the rolling and making of chocolate. Eat and drink your way through this learning process while you’re at it and let’s have fun with it.
Provider:
Purple Mayan Tours
Type of Tour/Activity:
Cultural Immersion
Gold Certified:
No
Farm & Chocolate Tour+ Lunch
NEW
Immerse Yourself in the Mayan World of Chocolate: Uncover the ancient Mayan secrets of chocolate on this captivating farm-to-table adventure! Journey to a traditional Mayan family ... morecocoa farm, where time-honored techniques create ethereal chocolate in its purest form.

Embark on a Multi-Sensory Experience:

Touch, smell, and savor the cocoa bean's fascinating transformation from ancient Mayan currency to decadent delight.
Taste the raw power of the ripe cocoa fruit, experiencing its natural essence before its metamorphosis into chocolate.
Learn from the wisdom of Eladio, a Mayan expert who will unveil the secrets of cocoa farming and the captivating history of this legendary ingredient.

A Feast for the Senses and Soul:

Indulge in a sensory explosion as you touch, smell, and savor the complete chocolate experience, just like the Mayans did centuries ago.
Culminate your journey with a taste of the farm's exquisite chocolate, followed by a delicious and authentic Belizean meal.
Provider:
CJ Belizean Travel LTD
Type of Tour/Activity:
Cultural Immersion
Departs From:
Punta Gorda
Gold Certified:
No
Chocolate Making Tour
Take a short drive from Hopkins Village to a cacao farm to learn about how the Mayans cultivate cacao trees, process cacao beans, and make chocolate. The guide at the cacao farm will ... moregive you a detailed explanation and the process of how cacao beans are extracted from the pods and then fermented and finally dried and ready to be processed into chocolate. Experience the traditional Mayan way of making chocolate from bean to bar. Cacao Beans are grown by local farmers in Maya Center Village and are certified Organic.

This chocolate-making tour starts from the cacao tree and ends with a Mayan chocolate bar in your hands. Our chocolate-making tour takes place in the community of Maya Center where you will visit a cacao farm where the farmer gives you a complete history of his organic cacao farm, from there we head to the chocolate factory, which is 5 minutes away from the cacao farm. You will roast your own cacao beans on the clay griddle, just like how the Mayans did. Making chocolate on the Mayan grinding stone is a lot of fun! The cacao beans being ground on the grinding stone gets magical as you witness your chocolate beginning to unfold. What is more exciting is that you get to eat your own chocolate! The tour is very educational and hands-on.
Type of Tour/Activity:
Cultural Immersion
Departs From:
Hopkins
Gold Certified:
Yes